Frozen Corn Treats for Your Chickens

I loved this idea that I found on how to make your very own frozen corn treats for your feathered-kind.  I know all too well, that our chickens can easily overheat or dehydrate if not careful during the summer months in the South.  So this idea, was just perfect for us & simple too!

Ingredients/Supplies:

1 15 ounce can of kernel corn

a large tablespoon

a muffin pan

Directions:

(1) With a large tablespoon, equally divide the corn into each of the cavities in the muffin pan.

(2) Double back with the liquid and evenly divide it among corn.

(3) Freeze for 3 hours or until frozen solid.

(4) Allow 5-10 minutes to thaw before trying to serve the chickens.  This allows the edge of the ice to melt just enough for you to fit a butter knife in an lift the frozen corn cupcakes out.

 

*Notes: This can also be done with an ice tray or with a silicon muffin pan to make for easy removal.

I hope that your chickens will enjoy.  I know that mine will come the 90+ degree weather that is in the forecast for today.